How To Cook Mish-mash With Mushrooms And Sausage - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Mish-mash With Mushrooms And Sausage - Recipe. Learn how to cook "Mish-mash with mushrooms and sausage". Delicious recipe..
Necessary products for two servings:
- 1 onion
- 1 green pepper
- 1 red pepper
- 1 carrot, finely grated
- 2 soft tomatoes
- 150 grams of chopped mushrooms
- 100 grams of chopped bacon or bacon salami
- 4 eggs
- 1 tablespoon butter
- salt and pepper to taste
- 2-3 sprigs of fresh parsley
Method of preparation:
Heat the butter in a deep frying pan and fry the chopped mushrooms and onions. Peel the peppers and add them. Add carrot and finely chopped tomatoes.
Season with salt, pepper and add the chopped sausage. Stew for 5 minutes, beat the eggs and stir.
Cook until fried and optionally add grated cheese. Cool, sprinkle portions and sprinkle with finely chopped parsley.
Enjoy your meal!
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