Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Mulled Wine With Cognac And Lemon - Recipe. Learn how to cook "Mulled wine with cognac and lemon". Delicious recipe..
Required products :
150 milliliters of dry red wine
20 milliliters of cognac
1/2 lemon
50 grams of honey or sugar
cinnamon and cloves to taste
Method of preparation :
Pour the wine into a suitable container, add the sugar and stir to dissolve. Then place on the stove and heat, but do not allow to boil.
In the hot wine put slices of lemon, cinnamon and cloves to taste and pour the cognac. Allow the drink to brew for 10-15 minutes and you can now serve.