How To Cook Mushroom Cream Soup With Ham And Garlic - Recipe

Author: Leticia Celentano Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Mushroom Cream Soup With Ham And Garlic - Recipe. Learn how to cook "Mushroom cream soup with ham and garlic". Delicious recipe..

Required products :

500 grams of mushrooms

1 onion

2 potatoes

150 grams of ham

2 cloves garlic

1 liter of meat broth (or chicken)

1 teaspoon high-fat cooking cream

3 tablespoons oil

salt and pepper to taste

Method of preparation :

Peel the potatoes and cut them into 4 pieces. Wash the mushrooms under cold water and also cut into equal parts. Peel an onion, chop finely and fry in hot oil until golden.

Bring the broth to a boil and add the prepared onion and chopped potatoes. Let everything boil for 15 minutes. Then pour the mushrooms, 5 minutes later remove the pan from the heat.

Then add the garlic, ham and grind everything with a blender.

Once you get a creamy consistency, put the cream in the soup, season with salt and pepper.

Enjoy your meal!

How To Cook Mushroom Cream Soup With Ham And Garlic - Recipe

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