How To Cook Mushroom Pasta With Garlic And Parmesan - Recipe

Author: Ivan Red Jr. Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Mushroom Pasta With Garlic And Parmesan - Recipe. Learn how to cook "Mushroom paste with garlic and parmesan". Delicious recipe..

Required products :

200 grams of pasta of your choice
300 grams of mushrooms cut into slices
2-3 tablespoons butter
1 tablespoon olive oil
2 cloves garlic, pressed
1/2 onion, finely chopped
1/2 cup parmesan tea, freshly grated
salt and freshly ground black pepper

For sprinkling :

fresh parsley, finely chopped
grated parmesan

Method of preparation :

Boil the pasta in a large saucepan with boiling salted water and remove from the heat 1 minute before the time indicated on the package.
Drain and save 3/4 cup of water.
Melt 1 tablespoon butter in a large skillet over medium heat.
Add garlic and onion, stir and cook for about 1 minute.
Increase the power of the hob and add the mushrooms.
Stir and cook for about 5 minutes, until the liquid evaporates and the mushrooms turn golden brown.
Add the remaining oil and stir until melted.
Reduce the heat to medium heat and add the paste with 3/4 cup of the water in which you boiled it.
Sprinkle with Parmesan cheese and cook until the sauce thickens.
Season with salt and freshly ground black pepper and remove from the heat.
Serve the mushroom paste hot, sprinkled with grated Parmesan cheese and fresh parsley.

Enjoy your meal!

How To Cook Mushroom Pasta With Garlic And Parmesan - Recipe

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