How To Cook Mushroom Pie Without Flour - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Mushroom Pie Without Flour - Recipe. Learn how to cook "Mushroom pie without flour". Delicious recipe..
Required products :
4 onions
300 grams of sour cream
8 eggs
200 grams of breadcrumbs
mushrooms to taste
oil
sol
Method of preparation :
Wash the mushrooms and cut them into small cubes. Stew in oil until ready. Fry the onion, add it, mix well.
Separate the egg whites from the yolks. Beat the egg whites into a thick foam and salt the yolks, mix with the cream and mix until smooth.
Pour the egg yolks over the mushrooms and stew for 15-20 minutes. Remove from heat and allow to cool. Then add the breadcrumbs, beaten egg whites and mix everything carefully.
Pour the mixture into a pan that you have greased with oil and sprinkled with breadcrumbs. Level the surface and spread with cream (you can sprinkle with grated cheese). Place in the oven at 200 degrees until a golden crust forms.
Enjoy your meal!
- Quiche with mushrooms, yellow cheese and onions
- Greek pie with leeks and yellow cheese
- Pies with cheese
- Open pie with cheese and herbs
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes