How To Cook Mushroom Pizza With Tomato Sauce And Cheese - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Mushroom pizza with tomato sauce and cheese". Delicious recipe.
Required products :
- 2 tablespoons olive oil
- 2 tablespoons unsalted butter
- 3 cloves garlic, pressed
- 450 grams of mushrooms cut into slices
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- salt and freshly ground black pepper
- 1/4 tea cup corn flour
- 400 grams of homemade pizza dough
- 2 tablespoons tomato sauce
- 8 slices of mozzarella
- 1 teaspoon ricotta cheese, crushed
Method of preparation :
- Preheat the oven to 220 degrees and grease a round pan with olive oil.
- Melt the butter in a large skillet over medium heat.
- Add the garlic and saute for 1-2 minutes.
- Add the mushrooms, thyme and oregano. Cook for another 5-6 minutes, stirring occasionally.
- Remove from the heat and season with salt and pepper to taste.
- Sprinkle a clean and flat surface with the cornflour and roll out the dough into a circle about 30 cm in diameter.
- Transfer to a pan and spread with tomato paste.
- Spread the stewed mushrooms and the mozzarella slices and sprinkle with the crushed ricotta.
- Bake the pizza for 15-20 minutes until golden brown.
- Serve it immediately to enjoy the taste and aroma to the fullest.
Enjoy your meal!
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