Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
January 27, 2026
In this article, learn more about How To Cook Mushrooms With Leeks And Yellow Cheese - Recipe. Learn how to cook "Mushrooms with leeks and yellow cheese". Delicious recipe..
Required products :
500 grams of mushrooms
1 stalk of leek
100-150 grams of yellow cheese
olive oil, salt and ground black pepper to taste
Method of preparation :
Wash the mushrooms and cut them into 4 parts. Cut leeks into circles and fry in olive oil over low heat until soft. Then add the mushrooms and let everything cook for 6-8 minutes.
Add salt and pepper to taste, stir, level the surface and sprinkle with grated cheese.
Close the pan with a lid and leave the dish on the hob until the coating has melted.
Enjoy your meal!