How To Cook Night Breeze Cocktail - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Night Breeze Cocktail - Recipe. Learn how to cook "Коктейл "Нощен бриз"". Delicious recipe..
Necessary products:
350 grams of pomegranate
500 milliliters of dry champagne
ice cubes
Method of preparation:
Drain the juice of about 300 grams of pomegranate (about 150 ml of juice).
Put ice cubes on the bottom of suitable cups.
Fill 1/3 of them with pomegranate juice.
Top up with champagne. Add the wine carefully so that the juice stays on the bottom and a second layer of champagne is obtained.
Distribute the remaining grains in the cups.
Cheers!
More on the topic:
- Gin, champagne and fresh lemon ice cream cocktail
- Non-alcoholic holiday cocktail with pomegranate
- Jelly champagne dessert
- Champagne ice cream with strawberries
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