How To Cook Nougat With Almonds And Pistachios - Recipe

Author: Dean Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Nougat With Almonds And Pistachios - Recipe. Learn how to cook "Nougat with almonds and pistachios". Delicious recipe..

Required products :

1/2 teaspoon honey, plus 2 tbsp
1 1/3 teaspoon sugar, plus 1 tbsp
1 tablespoon corn syrup
3 tablespoons water
1 egg white
1 1/2 teaspoons roasted almonds
1/4 tea pistachio

Method of preparation :

Heat the main amount of sugar, corn syrup and water in a saucepan over medium heat, stirring occasionally, until the sugar has melted.
In a clean, dry bowl, beat the egg whites with 1 tablespoon of sugar.
In another saucepan, heat the honey and slowly begin to add the egg whites, stirring constantly with the mixer on low speed.
Add the sugar syrup and continue beating at the same speed for about 5 minutes.
Lightly heat the almonds and pistachios in a pan over medium heat and add them to the mixture. Stir well to distribute evenly.
Pour the finished nougat into a loaf pan and leave to cool overnight at room temperature.
The next day, take it out of the mold and cut it into 6 slices using a serrated knife.
Wrap each piece in baking paper to protect it from moisture and store in an airtight container.
Shelf life - 1 week.

Enjoy!

How To Cook Nougat With Almonds And Pistachios - Recipe

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