How To Cook Nutmeg Without Flour - Recipe

Author: Marko Balašević Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Nutmeg Without Flour - Recipe. Learn how to cook "Nut bread without flour". Delicious recipe..

Necessary products:

145 grams of oatmeal
70 grams of pumpkin seeds
70 grams of sunflower seeds
55 grams of raw hazelnuts
35 grams of raw almonds
50 grams of sesame seeds
20 grams of flaxseed
3 tablespoons husk
1 teaspoon salt
2 tablespoons maple syrup
2 tablespoons melted coconut oil
350 milliliters of water

Method of preparation:

In a large bowl, pour all the dry ingredients and stir. In another bowl, pour the maple syrup, coconut oil and water. Combine the two mixtures and make a homogeneous mass.

Spread the oblong cake tin with a sheet of parchment and spread the nut dough evenly. Smooth the surface with a spatula, cover with cling film and let the bread stand for at least two hours.

Then preheat the oven to 250 degrees and bake for 30 minutes. Reduce its power and continue the process for another 15-20 minutes. Cool, slice and serve the nut bread.

Enjoy your meal!

How To Cook Nutmeg Without Flour - Recipe

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