How To Cook Oatmeal With Fresh Milk, Cream Cheese And Cinnamon - Recipe

Nia Rouseberg Author: Nia Rouseberg Time for reading: ~1 minutes Last Updated: August 08, 2022
How To Cook Oatmeal With Fresh Milk, Cream Cheese And Cinnamon - Recipe

Learn how to cook "Oatmeal with fresh milk, cream cheese and cinnamon". Delicious recipe.

Required products :

  • 1.5 cups of oatmeal
  • 600 milliliters of fresh milk
  • 50 grams of butter
  • 1-2 tablespoons sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon salt

For the sauce:

  • 2 tablespoons butter
  • 3 tablespoons brown sugar
  • 1.5 teaspoons cinnamon
  • 50 grams of cream cheese
  • 6 tablespoons powdered sugar
  • 1 tablespoon fresh milk
  • 2-3 drops of vanilla extract

 

Method of preparation :

Pour the milk into a saucepan and sweeten to taste. Add the vanilla extract, salt, place on the stove and wait for it to boil. Then pour the oats in it and cook for 5 minutes, stirring constantly. When the porridge starts to thicken, close the pot with a lid, reduce the temperature to low and leave for 7 minutes. Then remove the pan from the heat, add the butter to the mash, close again and wait another 5 minutes.

You should make two sauces. For one, you need to melt the butter in a pan and add the brown sugar, cinnamon and wait until the sweet crystals melt completely.

The second sauce heat the cream cheese (for example in the microwave for 10 seconds), mix it with powdered sugar, pour the milk, vanilla extract and stir.

Spread the oatmeal on a plate and serve with the two sauces.


Enjoy your meal!

 

More on the topic:
  • Oatmeal cookies with apples, honey, seeds and nuts
  • Oatmeal cookies with pieces of chocolate
  • Oatmeal cake without flour, eggs and butter
  • Sugar-free cinnamon biscuits with oatmeal

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