Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Omelet with ham, tomatoes and yellow cheese". Delicious recipe.
Required products :
Method of preparation :
Beat the eggs, add the milk, add salt and pepper to taste.
Cut the ham and tomatoes into small pieces, grate the yellow cheese.
Fry in butter 2/3 of the eggs, pour the stuffing of ham, tomatoes and cheese, close the omelet, turning from both ends to the middle.
Move it to the middle of the bowl, pour the rest of the eggs into the free space. When they are baked, roll them into a roll.
Cut the finished dish and serve hot.
Enjoy your meal!