How To Cook Onion Cream Soup With Potatoes And Cheese - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Onion cream soup with potatoes and cheese". Delicious recipe.
Necessary products:
- 3 heads of old onions
- 2 potatoes
- halves of carrots
- 350 milliliters of vegetable broth
- salt, pepper to taste
- 100 grams of shredded cheese
- 1 teaspoon crushed hot peppers
- 1 chopped stalk of fresh onion
- 50 milliliters of fresh milk
Method of preparation:
Pour the broth into a saucepan and cook the carrots, onions and potatoes. Pour the milk and beat the mixture until homogeneous.
Continue cooking until thickened and season with salt, pepper, chili. Boil for 10-12 minutes, cool and pour in portions. Garnish with finely chopped fresh onions and shredded cheese.
Enjoy your meal!
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