How To Cook Oreo Ice Cream Cake - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Oreo Ice Cream Cake - Recipe. Learn how to cook "Oreo Ice Cream Cake". Delicious recipe..
Necessary products:
- 300 grams of oreo biscuits
- 400 grams of condensed milk
- 500 milliliters of whipped cream
- 1 tablespoon cappuccino powder
- 1 tablespoon white chocolate
Method of preparation:
Peel off all the biscuits and use a spatula to remove the filling. Put it in a bowl and add the cream, condensed milk, cappuccino and chocolate. Beat the mixture until homogeneous and cool.
Grind the biscuits in a blender. Spread some of the ice cream on a tray and sprinkle generously with the ground biscuits. Press with the palm of your hand so that they fit snugly.
Add the remaining ice cream on top and shape in the same way. Garnish with crushed cookies, add whole and garnish with squirt cream. Freeze for 4-5 hours, cut and serve.
Enjoy!
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