How To Cook Orzo Pasta With Vegetables - Recipe

Author: Mark Velov Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Orzo Pasta With Vegetables - Recipe. Learn how to cook "Orzo pasta with vegetables". Delicious recipe..

Required products :

200 grams of pasta orzo
grape seed oil for frying
1 large sweet potato
2 onions - finely chopped
4 cloves garlic
1 tablespoon grated ginger
180 grams of shiitake mushrooms
1 tablespoon balsamic vinegar
2 tablespoons soy sauce
2 teaspoons kale leaves, or baby spinach
pepper
thin slices of parmesan if desired

Method of preparation :

Boil the orzo paste in salted water for 6-7 minutes. When it is ready, strain it and pour fat, stir and set aside.

Cut the potatoes into small cubes.

Put a large pan to heat with a little fat on the bottom. Fry the potatoes for about 4 minutes, until caramelized, at a very high temperature. Turn them over and cook for another 3 minutes.

Reduce heat, add onion and season with salt. Cook until the onions begin to brown. Add the mushrooms in the center of the pan and cook for 4 minutes without stirring or turning. Then turn them over and after another 4 minutes all the products should be completely ready.

Mix the soy sauce, balsamic vinegar and 2 tablespoons of grape seed oil. Pour this mixture over the vegetables and cook for 3 minutes.

Increase the temperature of the hob to the maximum and add the orzo paste in portions, stirring well after each portion. Cook for 5 minutes, until the pasta begins to brown slightly.

Add the spinach (or kale) and cook for 1 minute to soften.

Remove from the heat, add salt if necessary and serve hot with a few thin slices of Parmesan.

How To Cook Orzo Pasta With Vegetables - Recipe

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