How To Cook Paradise Apple Jam With Lemon Slices - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Paradise Apple Jam With Lemon Slices - Recipe. Learn how to cook "Paradise apple jam with lemon slices". Delicious recipe..
Required products :
2 kilograms of ripe paradise apples
1 kg of sugar
1 lemon (with a thin rind)
Method of preparation :
Wash the apples of paradise, put them in the freezer for a day.
Then completely thaw the fruit and cut them into small pieces, clean them from the seeds. Pour into an enamel bowl, sprinkle with sugar each subsequent layer. Close the container with a lid or cover with plastic wrap, leave for 2 hours.
Pour a little warm water and put the pot with the fruit on low heat. When it boils, remove from the heat and let the jam cool completely.
Bring the whole lemon to a boil for 3 minutes, then change the water and repeat the procedure. Cut the citrus into circles and remove the seeds.
Return the jam back to the stove when it boils, add the lemon and cook for another 5 minutes.
All you have to do is distribute the hot mixture in sterilized jars and close.
Enjoy your meal!
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