Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Pea And Spinach Soup - Recipe. Learn how to cook "Pea and spinach soup". Delicious recipe..
Necessary products:
400 peas (canned)
250 grams of spinach
1 bunch fresh green onions
50 ml oil
1 egg
10 grams of flour
100 grams of yogurt
salt to taste
Method of preparation:
Finely chop the spinach and boil it together with the peas in salted water. Stew onions in a little water and oil, add it to the vegetables. Boil for 10 minutes, then remove from heat and build up with yogurt and egg.
Enjoy your meal!