How To Cook Pea Salad With Onions And Eggs - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Pea Salad With Onions And Eggs - Recipe. Learn how to cook "Pea salad with onions and eggs". Delicious recipe..
Required products :
350 grams of canned peas
2 boiled eggs
1 head old onion or bunch green
a little sugar
salt to taste
bacon on request
sour cream or mayonnaise for flavoring
Method of preparation :
Drain the liquid from the peas and pour the beans into a salad bowl or a suitable bowl. Add the chopped green or old onions, hard-boiled eggs (also chopped) and season the salad with salt (add a little sugar). Serve with sour cream or mayonnaise.
Some also add grated apple. You can lightly fry the onion, if you use old, also add pieces of bacon.
Enjoy your meal!
More on the topic:
- Yellow pea soup with garlic
- Ropotamo salad with hot pepper
- Pork soup with peas and potatoes
- Stew with yellow peas, chorizo and potatoes
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