How To Cook Peach Dessert With Chocolate Glaze - Recipe

Author: Alexander Bruni Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Peach Dessert With Chocolate Glaze - Recipe. Learn how to cook "Peach dessert with chocolate glaze". Delicious recipe..

Required products :

1 peach

unsalted biscuits of your choice

200 grams of peach puree

For the glaze:

300 milliliters of fresh milk

100 grams of chocolate

3 tablespoons sugar

4 tablespoons cocoa

white chocolate for decoration

Method of preparation :

Heat the milk, add the chocolate to it and when it melts pour the sugar, cocoa and stir. The glaze is ready. You should "assemble" the dessert.

Cut the peach into pieces and place at the bottom of suitable bowls or cups. Spread the biscuits on top, then the puree, the icing and finish with the biscuits.

Decorate the dessert with white chocolate spirals and store in the refrigerator for two hours.

Enjoy your meal!

How To Cook Peach Dessert With Chocolate Glaze - Recipe

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