How To Cook Pie With Cabbage And Dill - Recipe

Maryam Ayres Author: Maryam Ayres Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Pie With Cabbage And Dill - Recipe

In this article, learn more about How To Cook Pie With Cabbage And Dill - Recipe. Learn how to cook "Pie with cabbage and dill". Delicious recipe..

Required products :

For the dough:
3 eggs
5 tablespoons sour cream
3 tablespoons mayonnaise
6-7 tablespoons flour
1 teaspoon salt
1 tablespoon baking powder

For the filling:
500 grams of fresh
dill cabbage and green pepper to taste
125 grams of butter

Preparation :
Chop the cabbage finely, add to it the chopped dill and pepper, stir. Pour the mixture into the pan in which you will bake the pie.
Melt the butter and pour it over the cabbage.
Beat the eggs, add the mayonnaise, cream, and spices to taste. Mix well and add the flour with the leavening agent, beating well again.
Pour the resulting dough over the cabbage and bake in the oven at a temperature of 180 degrees.

 


Enjoy your meal!

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