How To Cook Pie With Chocolate, Nuts And Honey - Recipe

Author: Joe Fowler Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Pie With Chocolate, Nuts And Honey - Recipe. Learn how to cook "Pie with chocolate, nuts and honey". Delicious recipe..

Necessary products:

150 grams of whole ground almonds
30 grams of powdered sugar
1/4 teaspoon cinnamon powder
1 egg yolk
5 grams of vanilla
1 teaspoon rose water
50 grams of melted butter
100 grams of grated dark chocolate
250-300 grams of pie crusts
additional lubricating oil
honey, pistachios, powdered sugar for decoration

Method of preparation:

In a bowl, mix the almonds, sugar, cinnamon, vanilla, chocolate and add the rose water. Stir and spread the crusts. Grease each with melted butter and arrange on top of each other.

Grease a round pan, spread the filling on one end of the crust and roll.

Fold it into a snail shape and place in a bowl. Glaze the surface of the pie with butter and beaten egg yolk, preheat the oven to 180 degrees and bake for 10-15 minutes. When ready, sprinkle with powdered sugar and garnish with pistachios and honey. Cut and serve.

Enjoy!

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How To Cook Pie With Chocolate, Nuts And Honey - Recipe

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