How To Cook Pizza Bianca With Arugula, Spinach And Chicken - Recipe

Author: Maryam Ayres Time for reading: ~1 minutes Last Updated: August 08, 2022

How To Cook Pizza Bianca With Arugula, Spinach And Chicken - Recipe

Learn how to cook "Pizza Bianca with arugula, spinach and chicken". Delicious recipe.

Necessary products:

for the dough

500 grams of flour
6 grams of dry yeast
250 milliliters of warm water
1 teaspoon sugar
1 teaspoon salt
2 tablespoons olive oil

for the stuffing

150 grams of grated mozzarella
1 tablespoon cream cheese
1 tablespoon light mayonnaise
1 teaspoon chili
300 grams of grilled chicken fillet
1 cup fresh spinach
1 cup fresh arugula leaves
a pinch of paprika
salt, pepper to taste

Method of preparation:

Sift the flour into a bowl, add salt and yeast. Mix the water with the olive oil and sugar, combine the liquid and dry ingredients, mix and make a dough. Leave it to rise and roll out a loaf on a sheet of parchment.

From the quantity you can prepare two fine pizzas. In a bowl, mix the cream cheese with the mayonnaise, add salt, pepper and stir. Spread the marshmallows with the resulting mixture and garnish with the sliced chicken fillet. Sprinkle with grated mozzarella and add fresh arugula leaves.

Blanch the spinach, chop it finely and spread it on the pizza. Sprinkle with chili, paprika and preheat the oven to 200 degrees. Put the pizza together with the non-stick paper in a suitable pan and bake for 20 minutes. Cool, cut and serve.

Have a good time!

How To Cook Pizza Bianca With Arugula, Spinach And Chicken - Recipe

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