How To Cook Pizza With Fennel And Sausage - Recipe

Alexander Bruni
Author: Alexander Bruni Time for reading: ~1 minutes Last Updated: August 08, 2022
How To Cook Pizza With Fennel And Sausage - Recipe

In this article, learn more about How To Cook Pizza With Fennel And Sausage - Recipe. Learn how to cook "Pizza with fennel and sausage". Delicious recipe..

Required products :

  • 300 grams of pizza dough at room temperature
  • 6 tablespoons olive oil
  • 200 grams of sausage (remove the inside from the skin)
  • 3/4 tea cup grated mozzarella
  • 1/3 tea cup marinara sauce
  • 1/2 head small fennel
  • 3 cloves garlic cut into very thin slices
  • salt and pepper
  • Chili pepper and basil for garnish (optional)

Method of preparation :

Spread the dough with 1 tablespoon of olive oil and knead it. Put it in a plastic bag or wrap it in a bowl with foil.

Heat 1 tablespoon olive oil in a pan and fry the meat from the sausage, breaking it into small pieces. Cook until fried and browned - about 8 minutes. Transfer to a small bowl.

If you use a fireproof pan, put 1 tablespoon of olive oil in it and spread the dough on the bottom. Season with salt and pepper and spread with the tomato sauce marinara. Sprinkle with mozzarella, thinly sliced ​​fennel, garlic and sausage. Drizzle with the remaining 2 tablespoons of olive oil.

Look at the underside of the dough - it should be slightly browned from the heat of the pan. If this does not happen, turn the stove to medium heat and place the pan for 3 minutes.

Transfer to the oven on medium heat and bake for 10-14 minutes until the cheese is melted and baked. Allow to cool for 5 minutes, then sprinkle with pepper and basil leaves.

Sprinkle with salt and pour the last spoonful of olive oil. 

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