How To Cook Pizza With Mushrooms, Minced Meat And Mozzarella - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Pizza with mushrooms, minced meat and mozzarella". Delicious recipe.
Necessary products
For the dough:
- 400 grams of flour
- 200-250 milliliters of water (warm)
- 1 teaspoon dry yeast and the same amount of sugar
- pinch of salt
- 4 tablespoons olive oil
For the stuffing:
- onion head
- 500 grams of minced meat (chicken, beef, pork, mixture)
- 300 grams of mushrooms
- 100 grams of mozzarella
- 300 grams of grated tomatoes (or tomato paste)
- 100 grams of yellow cheese
- 1/2 teaspoon oregano, garlic powder and basil
- left
Method of preparation :
Sift the flour, add the sugar, salt, yeast, olive oil and gradually and a little pour the warm water, kneading the dough. It must be elastic. Leave it for 30 minutes in a warm place.
Finely chop the onion, fry it in oil, add the minced meat, grated tomatoes, season and fry until done.
Roll out the dough to obtain a base about a centimeter thick. Put in a greased pan and spread the minced meat on the dough. Followed by mushrooms (coarsely chopped), mozzarella and cheese.
Bake in the oven for about 30-40 minutes (at 200 degrees).
Have a good time!
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