How To Cook Pork Chops With Herbal Sauce In A Pan - Recipe

Author: Nia Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Pork Chops With Herbal Sauce In A Pan - Recipe. Learn how to cook "Pork steaks with herb sauce in a pan". Delicious recipe..

Required products :

1/2 teaspoon flour
1 tablespoon smoked paprika
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
1/4 tea cup olive oil
3-4 pork chops, boned
salt and pepper to taste

For the sauce :

1 1/3 tea cup chicken broth
1 tablespoon fresh herbs, finely chopped / rosemary, thyme or sage /
1 tablespoon unsalted butter

Method of preparation :

In a shallow dish, mix the flour, smoked paprika, salt and pepper. Stir.
Rub both sides of the pork chops with 1 tablespoon of olive oil and season with salt and pepper to taste.
Roll in the flavored flour and shake off the excess.
Heat the remaining olive oil in a large skillet over medium heat.
Add the fillets and fry them for about 3-4 minutes on each side until golden brown.
Transfer them to a plate and cover with aluminum foil.
Add the chicken broth to the pan, stir with a wooden spoon and cook until slightly thickened and halved.
Add the butter and fresh herbs and mix well.
Return the chops to the pan, along with the separated sauce, reduce the heat and cook for another 2-3 minutes.
Serve the pork chops and herbal sauce warm, garnished with your choice.

Enjoy your meal!

How To Cook Pork Chops With Herbal Sauce In A Pan - Recipe

Related Articles