How To Cook Pork With Sauerkraut - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Pork With Sauerkraut - Recipe. Learn how to cook "Pork with sauerkraut". Delicious recipe..
Necessary products:
- 500 g of sauerkraut
- 700 g of pork
- water
- oil
Method of preparation:
Cut the meat into large pieces and fry them on all sides in hot fat. Chop the cabbage, add it to the meat, pour water, close the dish with a lid and let the dish simmer on low heat. Stir periodically and, if necessary, add water. The water should evaporate completely towards the end of cooking. Some people like to add rice. If you are among them, put it before the water has evaporated and when the cabbage and meat are almost ready. Leave on the stove until the rice is cooked. If desired, you can also use paprika.
Enjoy your meal!
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