Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Porridge With Yellow Cheese And Olives - Recipe. Learn how to cook "Porridge with yellow cheese and olives". Delicious recipe..
Necessary products:
1 teaspoon corn flour
3 teaspoons fresh milk
100 grams of yellow cheese
20 pitted olives
3 tablespoons olive oil
2 cloves garlic
salt and freshly ground black pepper to taste
Method of preparation:
Mix the milk with half a glass of water and add the crushed garlic, salt and pepper. Boil for 5 minutes. Remove the garlic and add the flour, pouring a thin stream of it and stir constantly (use a wooden spoon). Let the dish cook on low heat for about 20 minutes. Then reduce the heat to a minimum and add the finely grated yellow cheese, then the olive oil with spices of your choice and the chopped olives. Mix everything carefully and remove the pan from the heat. Pour the porridge on greased paper, level the surface and cool. Cut into squares (5 cm) and fry in a pan with olive oil on both sides until golden brown.
You can serve the dish both hot and cold.
Enjoy your meal!