How To Cook Potato Bombs With Ham, Cheese And Boiled Eggs - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Potato bombs with ham, yellow cheese and boiled eggs". Delicious recipe.
Necessary products:
- 1 kg of boiled potatoes
- 1 onion, grated
- 3 stalks chopped fresh dill
- salt and pepper
- 3 boiled eggs, cut into quarters
- 150 grams of ham, finely chopped
- 100 grams of yellow cheese, cut into small cubes
- 2 broken eggs
- 100 grams of finely ground cornflakes
- frying oil
Method of preparation:
Put the potatoes in a bowl and puree them. Add the grated onion, ham, chopped dill and season with salt and pepper to taste.
With wet hands, take the mixture, put pieces of yellow cheese, boiled eggs in the middle and form balls. Dip each in beaten eggs, roll in breadcrumbs and fry in hot fat.
Drain and serve the bombs warm, garnished with fresh parsley.
Enjoy your meal!
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- Colorful bites of potato dough with yellow cheese and mayonnaise
- Potato bites with cod fillet and yellow cheese
- Potato sticks with melted cheese, sesame and cumin
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