How To Cook Potato Bread In A Frying Pan - Recipe
Author: Victoria Aly
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Potato Bread In A Frying Pan - Recipe. Learn how to cook "Potato bread in a pan". Delicious recipe..
Required products :
- 500 grams of potatoes
- 30 grams of butter, chopped
- 1 1/2 teaspoons flour
- salt to taste
Method of preparation :
- Peel the potatoes and cut them into large pieces.
- Put them in a saucepan, cover with cold water and heat over high heat.
- Cook for 15-20 minutes until softened.
- Drain the potatoes, transfer to a large bowl and mash them.
- Add the butter and stir until melted.
- Season with salt and add 2/3 of the flour. Stir well.
- Continue to add flour until smooth dough that does not stick.
- Remove to a floured surface and roll out to a thickness of 5 millimeters. Cut into squares.
- In a large skillet, heat 1 tablespoon olive oil with 1/2 tablespoon butter over medium heat.
- Bake the potato bread until golden brown, turn and bake again. Repeat with the remaining dough.
- Serve it warm and enjoy.
Enjoy your meal!
More on the topic:
- Potato toasters with yellow cheese
- Potatoes in a bread bed with garlic and walnuts
- Warm sandwiches with cheese and potato chips
- Roasted garlic slices with olive oil and aromatic spices
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