How To Cook Potato Horns With Yellow Cheese - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Potato Horns With Yellow Cheese - Recipe. Learn how to cook "Potato horns with yellow cheese". Delicious recipe..
Required products :
400 grams of potatoes
200 grams of flour
200 milliliters of oil
12 tablespoons grated yellow cheese
salt to taste
Method of preparation :
Boil the potatoes until ready, peel them, mash with a fork until smooth. Let cool and add half of the grated yellow cheese, salt to taste and flour. Knead a stiff dough, which you roll out in circles about 0.5 cm thick.
Cut them into two equal parts. Spread the remaining yellow cheese on their wide end and form horns.
Heat the oil in a deep pan and fry them in it until golden. Remove on paper to absorb excess fat.
Enjoy your meal!
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- Yellow cheese cobbler with minced meat and onions
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