How To Cook Potato Pie With Cheese And Garlic - Recipe

Author: Victoria Aly Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Potato Pie With Cheese And Garlic - Recipe. Learn how to cook "Potato pie with cheese and garlic". Delicious recipe..

Necessary products:

1.3 kilograms of potatoes
garlic to taste
100 grams of butter
20 grams of parmesan
1 tablespoon chopped green onions
50 milliliters of fresh milk
2 eggs
230 grams of cheddar cheese
25 grams of crackers / salty biscuits

Method of preparation:

Peel the potatoes and boil them together with the garlic, drain the water, add the butter and mash. Then add some parmesan, green onions, eggs, milk and stir until you get an airy mass, which you season with salt and pepper (as you prefer) and beat again. Grease a suitable baking dish with oil. Pour half of the resulting "dough" into it, spread some of the cheddar cheese on top and press lightly. Put the other part of the potato mixture, sprinkle with the remaining Parmesan cheese and the crushed rusks, salted biscuits or crackers. On top - the cheddar you left earlier. "Punch" pieces of butter on the surface of the "bread" and bake it at 180 degrees for about 20 minutes (you should get a golden brown color.

Enjoy your meal!

How To Cook Potato Pie With Cheese And Garlic - Recipe

Related Articles