How To Cook Potato Rolls With Sesame And Ginger - Recipe

Author: Marko Balašević Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Potato Rolls With Sesame And Ginger - Recipe. Learn how to cook "Potato rolls with sesame and ginger". Delicious recipe..

Required products :

4 potatoes
2 tablespoons coconut shavings
200 grams of flour
100 milliliters of water
100 milliliters of vegetable oil
2 tablespoons butter
2 tablespoons sesame seeds
spices: pepper, turmeric, coriander, salt - to taste, 4 pinches of sugar
2 tablespoons grated ginger

Method of preparation :

Boil the potatoes and mash them, adding coconut shavings, spices, salt. Allow the aromatic mixture to cool to room temperature.

Meanwhile, mix the flour and butter, add the turmeric, sesame seeds and salt to taste, slowly pour in the water and knead the dough. Roll it out into a rectangle 3 millimeters thick, sprinkling the hob and rolling pin with flour.

Spread the potato filling on the surface and roll up a roll, which you cut with a sharp knife into pieces 1 cm thick.

Heat the oil and fry each piece in it until golden.

You can serve the dish both hot and cold. In addition, offer cream, tomato sauce or salad.

Enjoy your meal!

How To Cook Potato Rolls With Sesame And Ginger - Recipe

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