How To Cook Potato Salad With Mayonnaise, Mustard And Honey - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Potato salad with mayonnaise, mustard and honey". Delicious recipe.
You will prepare this potato salad with mayonnaise in just about 20 minutes, and you will receive 8 servings of a filling appetizer.
Required products :
- 1.2 kilograms of potatoes, peeled and cut into large cubes
- 400 grams of mayonnaise
- 2 hard-boiled eggs, finely chopped
- 7-8 stalks of green onions, finely chopped
- 2 tablespoons mustard
- 2 tablespoons honey
- 2 tablespoons apple cider vinegar
Method of preparation:
Put the potatoes in a saucepan with salted water. Wait for the water to boil, cover the pan and let it boil for about 10 minutes. Drain and allow to cool.
In a large bowl, mix the mayonnaise, mustard, eggs, vinegar and honey. Add the potatoes and half of the green onions and mix thoroughly.
Arrange the salad in suitable plates and sprinkle with the remaining green onions. Enjoy your meal!
More on the topic:
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- Potato salad with bacon, green onions and fragrant dressing
- Potato salad with corn, tuna and avocado
- Potato salad with ham, corn and crab rolls
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