How To Cook Potato Salad With Olives - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Potato Salad With Olives - Recipe. Learn how to cook "Potato salad with olives". Delicious recipe..
This easy and filling salad can be served hot or cold.
Necessary products:
- 3 medium-sized boiled potatoes
- 10-15 olives (or to taste)
- pickles to taste
- 1/2 head salad red onion (maybe plain)
- parsley (you can replace with coriander, the salad will be different, but no less delicious)
- salt, ground black pepper
- 5 tablespoons olive oil
- juice of 1/4 lemon
- 1 teaspoon mustard (hot or not depending on preferences)
Method of preparation:
Cut the boiled potatoes into cubes (for example 3x3), onions into small pieces, the olives in half crosswise, and the pickles into small cubes.
In a separate cup, mix olive oil, lemon juice, mustard and beat with a fork. Add parsley to the chopped vegetables, season with salt and pepper, pour over the dressing and mix well.
The salad is ready. It is suitable to be served as a side dish to fish, seafood and meat.
More on the topic:
- Boiled potatoes with butter, roasted peppers and savory
- Potato salad with bacon, green onions and fragrant dressing
- Potato salad with corn, tuna and avocado
- Potato salad with ham, corn and crab rolls
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