How To Cook Potato Salad With Pickles And Cream Sauce - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Potato salad with pickles and cream sauce". Delicious recipe.
Required products :
- 5 potatoes
- 1 onion
- 2 pickles
- 100 grams of yellow cheese
For the sauce:
- 200 grams of sour cream
- 1 tablespoon mustard
- 1/2 teaspoon sugar
- salt to taste
- chopped dill
Method of preparation :
Boil the potatoes, peel them and cut into cubes. Cut onions into small cubes, cucumbers and yellow cheese into small cubes. Mix them in a suitable bowl. Make a sauce from the products listed for it and pour over the salad. Garnish with a sprig of dill, pickles and serve.
Enjoy your meal!
More on the topic:
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- Potato salad with bacon, green onions and fragrant dressing
- Potato salad with corn, tuna and avocado
- Potato salad with ham, corn and crab rolls
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