How To Cook Potato Salad With Sausage And Cream - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Potato Salad With Sausage And Cream - Recipe. Learn how to cook "Potato salad with sausage and cream". Delicious recipe..
Required products :
- 750 grams of fresh potatoes
- 4-6 sausages grilled
- 150 milliliters of sour cream
- 3 tablespoons mayonnaise
- 1 teaspoon hot mustard
- 1 stalk of celery, finely chopped
- 1 tablespoon chopped dill
Method of preparation :
Put the potatoes in a saucepan of cold water, generously add half a handful of salt and cook for 15 minutes until soft. Squeeze them and return them to the pan, where they allow to dry for 10-15 minutes.
Cut them and season with salt and pepper. Allow to cool completely.
In a large bowl, mix the cream, mayonnaise, mustard and add the cold potatoes, celery and parsley. Stir gently so as not to crush the potatoes.
Season and serve the potato salad with the sausage slices.
More on the topic:
- Boiled potatoes with butter, roasted peppers and savory
- Potato salad with bacon, green onions and fragrant dressing
- Potato salad with corn, tuna and avocado
- Potato salad with mayonnaise, mustard and honey
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