How To Cook Potatoes With Tomatoes And Yellow Cheese - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Potatoes With Tomatoes And Yellow Cheese - Recipe. Learn how to cook "Potatoes with tomatoes and yellow cheese". Delicious recipe..
Required products :
- 800 grams of potatoes
- 5 - 6 tomatoes
- 2 - 3 sweet peppers
- 400 milliliters of cooking cream
- 200 grams of yellow cheese
- 1/2 teaspoon cumin seeds
- 1 tablespoon chopped parsley
- salt and ground black pepper to taste
Method of preparation :
Peel the potatoes and grate them or cut them into thin circles. Grate the yellow cheese, cut the tomatoes into thin circles, remove the peppers from the seeds and cut them lengthwise.
Arrange a row of potatoes in a tray, overlapping the circles for each other. Put tomatoes on them, again a layer of potatoes, tomatoes, potatoes, peppers, potatoes.
Alternate tomatoes and peppers between the potatoes and cover every third layer with cream, sprinkle with grated yellow cheese and season with salt and ground black pepper.
When you have finished arranging the dish, pour cream over it, add grated yellow cheese and sprinkle with cumin seeds.
Bake preheated at 175 degrees for about an hour and a half (or until potatoes are ready).
Serve hot, sprinkle with chopped fresh parsley.
Enjoy your meal!
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