How To Cook Potatoes With Tuna And Sweet Corn - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Potatoes With Tuna And Sweet Corn - Recipe. Learn how to cook "Potatoes with tuna and sweet corn". Delicious recipe..
Easy to prepare baked stuffed potatoes stuffed with tuna and sweet corn. Serve with a salad of your choice and enjoy the magnificent combination of ingredients.
Necessary products:
- 4 large unpeeled potatoes
- 2 canned tuna
- 2 cans of sweet corn
- 4 tablespoons yogurt
- 4 tablespoons light mayonnaise
Method of preparation:
Preheat oven to 200 degrees. Wash and prick the potatoes with a fork. Place them directly on the middle shelf in the preheated oven. Cook for 1 hour and 30 minutes to 2 hours or until well browned.
Strain the tuna and sweet corn. Pour them into a bowl and mix with yogurt and mayonnaise. Cover and refrigerate to cool.
Remove the potatoes from the oven and cut in half. Fill with the cooled mixture of tuna and sweet corn and serve with a salad of your choice.
Enjoy your meal!
- Whole baked potatoes stuffed with yellow cheese, butter, mayonnaise and dill
- Stuffed potatoes with bacon, onion, cream and cheese
- Mexican stuffed baked potatoes
- Stuffed potatoes with sour cream
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes