How To Cook Prunes With Walnuts In Cream And Chocolate - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Dried prunes with walnuts in cream and chocolate". Delicious recipe.
Necessary products:
- 20-30 prunes
- 1 cup whole walnuts
- 500 grams of high-fat cream
- 3 sec. l. powder zakhar
- 50-70 grams of chocolate
Method of preparation:
Select suitable prunes, wash them and cook until semi-finished. Drain the liquid and allow to cool. Then remove the stones and put the walnuts in their place, which you have previously steamed, peeled and baked (or you can lightly fry).
Arrange the stuffed fruit in a suitable container.
Whip the cream (well chilled) until thick, add the powdered sugar. Pour the mixture into a plastic bag or suitable paper, make a narrow hole and pour the prunes with cream. Sprinkle with grated chocolate.
Enjoy!
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