How To Cook Quick Buttermilk With Vanilla - Recipe
Author: Victoria Aly
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Quick Buttermilk With Vanilla - Recipe. Learn how to cook "Quick buttermilk with vanilla". Delicious recipe..
Required products :
- 100 grams of unsalted butter, cut into cubes
- 150 grams of flour
- 50 grams of fine sugar
- 2 drops of vanilla extract
- fine sugar for sprinkling
Method of preparation :
- Sift the flour into a large bowl and add the butter.
- Grind them with your fingers until the mixture looks like fine breadcrumbs.
- Add the sugar and vanilla extract and knead a smooth dough.
- Roll it out between two sheets of baking paper and refrigerate for about 15 minutes.
- Remove the dough, remove the top sheet of paper and use molds to cut out the butter biscuits.
- Arrange them in a tray covered with baking paper.
- Bake in a preheated oven to 130 degrees for 25-30 minutes until light golden.
- Allow the buttermilk to cool for a few minutes and sprinkle with fine sugar while still warm.
Enjoy!
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