How To Cook Quick Caramel Cream Without Baking - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Quick Caramel Cream Without Baking - Recipe. Learn how to cook "Quick caramel creams without baking". Delicious recipe..
Necessary products:
- 100 grams of sugar
- 4 egg yolks
- 150 grams of soft caramel candy
- 600 milliliters of fresh milk
- biscuits or ground nuts for decoration
Method of preparation:
Grind the candies in a blender. In a saucepan, heat the milk, add the egg yolks and sugar. Stir and reduce the heat to a minimum.
Add the caramels, continue stirring until the mixture begins to thicken. Pour into cups, cool and refrigerate for at least 1-2 hours.
Serve desserts garnished with nuts or biscuits and enjoy.
Enjoy!
More on the topic:
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- Caramelized walnuts (with butter)
- Caramelized sugar - recipe
- Caramelized quinces with lemon juice
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