How To Cook Quick Chocolate Cupcakes - Recipe
Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Quick Chocolate Cupcakes - Recipe. Learn how to cook "Quick chocolate cupcakes". Delicious recipe..
Required products :
100 grams of dark chocolate
1 tablespoon cocoa powder
2 eggs
3 tablespoons powdered sugar
3 tablespoons butter
3 grams of dry yeast
1/2 cup wheat flour
Method of preparation :
Break the chocolate into small pieces, melt in a water bath, remove from the heat, add the butter and stir until smooth.
Beat the eggs with the sugar and add the chocolate-butter combination to them. Stir well.
You should pour cocoa, flour and yeast in succession, stirring after adding each product.
Divide the dough into suitable molds: you can use a large mold and you will make a cake, also silicone muffin tins or other smaller ones to make sweets. Bake at about 200 degrees until ready (about 20 minutes), which you check with a toothpick.
Decorate as desired and serve.
Enjoy your meal!
- Keto muffins with coconut flour and chocolate
- Chocolate muffins with vanilla mascarpone cream
- Easy cupcakes with fresh milk
- The perfect banana muffins
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes