How To Cook Quick Homemade Beer Bread - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Quick Homemade Beer Bread - Recipe. Learn how to cook "Quick homemade bread with beer". Delicious recipe..
Required products :
- 3 tea cups self-swelling flour
- 1/2 teaspoon sugar
- 350 milliliters of your favorite beer
- 2 tablespoons melted butter
Method of preparation :
- Preheat oven to 180 degrees.
- In a large bowl, mix the flour, sugar and beer.
- Stir with a wooden spoon or spatula without overdoing it.
- Pour the dough into a greased rectangular yen glass and bake for 50 minutes.
- Remove the bread from the oven, grease the crust with 2 tablespoons of butter and bake for another 10 minutes until golden brown.
- Allow to cool slightly before slicing and serving.
Enjoy your meal!
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