How To Cook Ravioli Lasagna With Cheese, Spinach And Marinara Sauce - Recipe

Alexander Bruni
Author: Alexander Bruni Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Ravioli Lasagna With Cheese, Spinach And Marinara Sauce - Recipe

Learn how to cook "Ravioli lasagna with cheese, spinach and Marinara sauce". Delicious recipe.

Required products :

  • 1 1/4 teaspoons Marinara sauce
  • 600 grams of frozen ravioli stuffed with yellow cheese
  • 300 grams of spinach
  • 220 grams of mozzarella
  • 1/4 tea cup grated Parmesan cheese

Method of preparation :

Grease a baking dish with a diameter of 20 centimeters. At the bottom, distribute 1/4 cup of Marinara sauce. Arrange half of the ravioli on it and spread 1/2 of the rest of the sauce on it. Then add the spinach and half of the mozzarella.

Repeat in the same sequence: ravioli, marinara , mozzarella. Sprinkle with grated Parmesan cheese on top and cover the dish with foil.
Bake the dish in a preheated 190 degree oven for 30 minutes. Then remove the foil and let the lasagna bake (another 10 minutes).

Wait for it to cool a bit, cut into pieces and serve.

Enjoy your meal! 

 

About | Privacy | Marketing | Cookies | Contact us

All rights reserved © ThisNutrition 2018-2026

Medical Disclaimer: All content on this Web site, including medical opinion and any other health-related information, is for informational purposes only and should not be considered to be a specific diagnosis or treatment plan for any individual situation. Use of this site and the information contained herein does not create a doctor-patient relationship. Always seek the direct advice of your own doctor in connection with any questions or issues you may have regarding your own health or the health of others.

Affiliate Disclosure: Please note that each post may contain affiliate and/or referral links, in which I receive a very small commission for referring readers to these companies.