How To Cook Rice Casserole With Ham And Milk Filling With Cheese - Recipe

Author: Ivan Red Jr. Time for reading: ~0 minutes Last Updated: August 08, 2022

Learn how to cook "Rice casserole with ham and milk topping with cheese". Delicious recipe.

Required products :

4 teaspoons boiled rice

100 grams of grated mozzarella cheese

100 grams of ham, cut into small cubes

1 grated carrot

2 tablespoons finely chopped parsley

2 eggs

1 cup fresh milk

150 grams of cream cheese

1 cup grated Parmesan cheese

salt and spices to taste

Method of preparation :

Mix in a suitable bowl the cooked rice, mozzarella, ham, grated carrot and chopped parsley.

Grease a baking dish with grease.

Beat the eggs with the milk, parmesan, cream cheese, spices (you can use a blender).

Pour the rice into the prepared dish, pour it with the mixture of milk and cheese.

Bake the dish in a preheated 200 degree oven for about 30 minutes (until golden).

Enjoy your meal!

Related Articles