How To Cook Rice Pudding - Recipe

Author: Alexander Bruni Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Rice Pudding - Recipe. Learn how to cook "Оризов пудинг". Delicious recipe..

Necessary products for 12 servings:

1 cup rice
2 cups fresh milk
2 eggs
3 tablespoons sugar
50 grams of raisins
0.5 tsp Sol
vanilla sugar to taste
30-50 grams of butter

Method of preparation:

Wash the rice with cold water, put it in a saucepan and fill it with water (cold). Boil for 10 minutes, then drain with a colander. Bring the milk to a boil, add the rice, salt and cook for about 25-30 minutes, stirring.

Turn on the oven. Add the sugar, raisins, eggs and vanilla sugar to the rice. Mix everything well. Grease a baking dish, sprinkle with breadcrumbs, pour the cooked rice and flatten. Put in the oven on medium heat and bake for 30-40 minutes (until golden) at 180 degrees.

The finished pudding is cut into portions and served with fruit sauce (syrup, jam).

How To Cook Rice Pudding - Recipe

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