How To Cook Rice With Cream Cheese, Yellow Cheese And Vegetables In The Oven - Recipe
Author: Maryam Ayres
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
Learn how to cook "Rice with cream cheese, yellow cheese and vegetables in the oven". Delicious recipe.
Required products :
2 teaspoons rice
100 grams of cream cheese
100 grams of sour cream or yogurt
75 grams of yellow cheese
1/2 small onion
2 cloves garlic
2 tea cups mix of chopped fresh vegetables (carrots, zucchini, green beans, peppers)
parsley to taste
2 tablespoons oil
salt and ground black pepper to taste
Method of preparation :
Cut the vegetables, onion and garlic into small cubes - finely, grate the yellow cheese.
Heat the oil and fry the onion and garlic in it until golden. Then add the vegetables, season with salt and ground black pepper to taste and stir.
Close the pan with a lid and let the products simmer over medium heat until soft, stirring occasionally. If necessary, pour a little water.
Towards the end of cooking, add chopped fresh parsley to taste and stir.
Boil the rice until ready and transfer it to a bowl. Add the vegetables, cream cheese, cream. Spread the mixture in a pan, sprinkle with grated cheese and bake the dish in a preheated oven until the coating melts.
Enjoy your meal!
More on the topic:
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- Beer breading for yellow cheese and cheese
- Warmed by sweet potatoes with cheese and yellow cheese
- Warm cheese sandwich in a pan
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