How To Cook Rice With Crust In Spanish Sauce And Slices Of Lemon - Recipe
Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Rice with crust in Spanish sauce and lemon slices". Delicious recipe.
Required products :
basmati rice
mushrooms
onion
Cherry tomatoes
red sweet pepper
lemon
balsamic vinegar
olive oil
left
turmeric
determine the quantities of the products yourself according to your taste preferences
Method of preparation :
Boil the rice according to the instructions on the package. Pour olive oil (do not spare it) in a large pan and heat. Pour the rice into the pan and flatten with a spatula, pressing lightly to the bottom. You should get a large rice "loaf", which you fry until a yellow crust forms.
Along with the preparation of the rice, make the sauce. To do this, first chop all the vegetables. Fry onions and mushrooms in olive oil, add peppers, tomatoes and after a few minutes remove the pan from the heat. Season with balsamic vinegar, salt, turmeric, lemon slices and put on the stove for 2-3 minutes.
Arrange the rice on a plate and serve with sauce and lemon slices.
Enjoy your meal!
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