How To Cook Ricotta Donuts With Vanilla - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Ricotta Donuts With Vanilla - Recipe. Learn how to cook "Ricotta donuts with vanilla". Delicious recipe..
Required products :
- 250 grams of ricotta (can be replaced with cottage cheese)
- 2 eggs
- 1 teaspoon wheat flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 tablespoon crystal sugar
- vanilla to taste and optional
- oil
- powdered sugar
Method of preparation :
Mix the ricotta with the eggs and the flour in which you put the soda, salt and sugar. Add vanilla to taste and make a sticky dough.
Wet your hands and form small balls of it, fry them in hot oil (you can use a deep fryer).
It takes about 2 minutes to turn into golden balls, which you take out on paper (it will absorb the fat).
Once cooled, sprinkle with powdered sugar.
Enjoy your meal!
More on the topic:
- Vegan donuts with sweet potatoes
- Potato donuts with garlic, onion and aromatic sauce
- Syrupy donuts with yeast (without sugar)
- Cottage cheese donuts with banana filling
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