Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Roast chicken with red wine, tomatoes and garlic". Delicious recipe.
Required products :
1 chicken
100 milliliters of red wine
3-4 large tomatoes
100 grams of mushrooms
2 - 3 carrots
1 - 2 onions
5 cloves garlic
100 milliliters of water
2 teaspoons butter
1 teaspoon paprika
black pepper to taste
Method of preparation :
Wash the chicken and cut it into portions. Coat them with a mixture of red and black pepper, pour water and bake for 30 minutes at 190 degrees. Meanwhile, fry sliced onions in butter, add red pepper, chopped garlic, mushrooms and carrots. Then add the tomatoes. When the mixture boils, pour it into the pan with the chicken and bake until done. Five minutes before removing the dish from the oven, pour the red wine.
Enjoy your meal!