How To Cook Roast Chicken With Red Wine, Tomatoes And Garlic - Recipe

Joe Fowler
Author: Joe Fowler Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Roast Chicken With Red Wine, Tomatoes And Garlic - Recipe

Learn how to cook "Roast chicken with red wine, tomatoes and garlic". Delicious recipe.

Required products :

1 chicken

100 milliliters of red wine

3-4 large tomatoes

100 grams of mushrooms

2 - 3 carrots

1 - 2 onions

5 cloves garlic

100 milliliters of water

2 teaspoons butter

1 teaspoon paprika

black pepper to taste

Method of preparation :

Wash the chicken and cut it into portions. Coat them with a mixture of red and black pepper, pour water and bake for 30 minutes at 190 degrees. Meanwhile, fry sliced ​​onions in butter, add red pepper, chopped garlic, mushrooms and carrots. Then add the tomatoes. When the mixture boils, pour it into the pan with the chicken and bake until done. Five minutes before removing the dish from the oven, pour the red wine.

Enjoy your meal!

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